my face betrays me. it tells my secrets.
andrew explained to me yesterday why they dye cheese orange. that's baffled me for YEARS. that, and pink lemonade. what's up with pink lemonade?!!?
i need to be more discerning. i can be far too trusting and i tend to talk openly to everyone, and it's unwise. i'm don't think it's naivety or poor judgment, i'm just really enthusiastic and i tell them what's on my mind. the problem is not everyone is a safe person and i can't go blabbing to just anyone.
melinda gave me some really awesome advise yesterday. she said "you have 20 minutes to freak out about it and then just let it go". i'm going to try and adopt this concept. i like having a good passionate rant sometimes where i wave my arms about and ludicrous things come out of my mouth. allowing a chunk of time to vent is kind of liberating.
i no longer drive past that house.
thy presence my light.
2 comments:
don't keep us in suspense about orange cheese!!
and i like pink lemonade... sometimes i pink it up with the juice from maraschino cherries, sometimes with cranberry juice, sometimes with grenadine. different flavours, you see.
according to andrew they began dying cheese orange to differentiate between north american cheese and european cheese, and it's just stuck.
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